This Easy Crock Pot Jambalaya Recipe is a twist of a classic Louisiana favorite, simplified for busy home cooks. This slow cooker recipe features chicken and kielbasa sausage with a zesty Cajun ...

Preparation 1. Preheat the slow cooker on low for 30 minutes while chopping the vegetables. 2. Add the chicken, sausage, onion, bell pepper, celery, garlic, scallions ...

Why This Is a Must-Make Recipe, Even on Your Busiest Days. This Crock Pot soup is exactly the kind of recipe busy families dream about. It’s hands-off, full of flavor and easily customizable. You can ...

Ingredients: 1 tablespoon vegetable oil; 1 pound smoked andouille sausage, quartered lengthwise and sliced 1/4 inch thick; 1 1/4 pounds boneless skinless chicken thighs ...

5. Once boiling, add rice, sausage and bay leaf. Reduce heat to medium to maintain a simmer; cook, covered, until rice is just tender and liquid is mostly absorbed, about 15 minutes.

Please read the other comments to see if someone else shares your opinion before commenting for the 8th time that 'this isn't real jambalaya,'" one comment under the photo reads.The photo features ...

During Carnival season in New Orleans, I love having a big pot of something on the stove. The goal: Folks can drop by before or after a parade and grab a bowl of something warm and filling. It ...