To replace two tablespoons of cornstarch, you’ll need one tablespoon of ground flaxseeds with four tablespoons of water. Allow the mixture to sit for 5 minutes until it thickens and becomes ...

Malabi, also known as Muhallebi or Muhallabi, is a creamy Middle Eastern dessert that’s perfect for summer. This milk pu ...

Making cornstarch slurry is a quick and easy process. In a small bowl, whisk together one tablespoon of cornstarch and two tablespoons of cold water, ensuring there are no lumps.

While the pot heats, stir the cornstarch and water to dissolve it fully. 2. Once the milk begins to bubble strongly around the edges, stir in the cornstarch mixture.

Cornstarch is a powder made from corn that's widely used in cooking and baking. If you're out, don't worry — here are 11 substitutes for cornstarch.

3 level tablespoons cornstarch. 3 tablespoons cool water. Squeeze of lemon juice (a teaspoon or so) – optional but good. 1 teaspoon vanilla. 1 pie shell, pre-baked. Whipped cream for garnish.