New York City chef Wylie Dufresne loves to liven up dishes with an unexpected ingredient: pickles. "It's about bringing acidity to the party," says Mr. Dufresne, chef and owner of WD-50, a ...

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. By the second commercial break, I had lost count of the number of F ...

Formerly of wd~50 and Alder, Chef Wylie Dufresne, once cooked with scientists and served Lou Reed. These days he is making doughnuts in unexpected flavors at his newest culinary outpost, Du’s ...

Chef Wylie Dufresne's kitchen renovation features a large walnut island for entertaining and food prep, rich brass stools and a grand stainless steel 42" True Residential Refrigerator.

This week, Wylie Dufresne returned to Top Chef as Guest Judge. As fans may remember, the innovative chef sat at the table during the Season 2 finale showdown between Ilan and Marcel. Read below ...

After 11 years at the helm of his groundbreaking New York restaurant wd~50, chef Wylie Dufresne is writing a cookbook. The cookbook will be published by Anthony Bourdain's line of books for Ecco ...

Trailblazing chef Wylie Dufresne has made a lot of really good food over the years, and for me, this includes an extraordinary birthday feast back in the aughts at his much-missed temple of ...

Wylie doesn’t like the texture, nor does he like the addition of avocado. Skrillex does a bad job of highlighting the beans. Kapnos threw a pork tenderloin on his plate that wasn’t necessary.