Canned soup is not just for lazy days when you don't feel like cooking. It can be a versatile ingredient that adds depth and flavor to various dishes.

This taco soup recipe with ranch is a creamy, cheesy, and satisfying dish that’s quick to prep and slow-cooked to perfec ...

Beans: Use homemade cooked beans or canned beans if you prefer. Onion : A medium white onion, chopped. Seasonings : You will ...

For the soup: 2 tablespoons extra-virgin olive oil. 1/2 cup chopped onion. 1 small celery rib, chopped fine. 3 sprigs fresh thyme. 2 garlic cloves, sliced ...

Use those cans of beans to make all kinds of meals, ranging from beef chili to a quick cassoulet as well as soups, stews, and salads. These are our favorite canned bean recipes.

If you really love beans, all you want in a bean soup is beans. ... 1 cup homemade beef broth or 1/3 cup canned beef stock diluted with 2/3 cup water. 2 tablespoons chopped fresh flat-leaf parsley.

An Irish beef, bacon, and bean soup recipe. Serves 6. Ingredients: 225g / 7.9oz dried white beans i.e. haricot beans soaked overnight; 1 tbsp oil; 50g / 1.7oz streaky bacon, diced; 225g / 7.9oz ...

While traditional recipes call for just the meat off the beef shanks, it can't hurt to add more. ... Escarole and Beans Soup Is Pure Comfort in a Bowl — Easy Recipe Preps in Just 20 Minutes.