Budapest is famed for its ruin pubs, but they're not yet overrun with tourists, still attracting locals and never feeling too busy. Szimpla Kert (above) is the place to start, with hundreds of ...

Layered tortes at a century-old cafe, local pork tenderloins at a Michelin-starred restaurant, drinks at a ruin bar in the buzzy old Jewish Quarter, and more of Budapest’s best meals.

The "Pearl of the Danube" is an about-to-be rediscovered gem from the days of the Austro-Hungarian monarchy. The riverside, city-centre views are some of the best in Europe. Also unique are the ...

Associate editor Rebecca Tobin toured Budapest with members of the Central and Eastern European Travel Board. Her report follows. Spa capital Budapest melds Old World charm, small-town feel ...