When we think of authentic Italian pizza, this is what we think of! It is what I make when I am craving a little piece of Italy. Margherita means red sauce, green basil, and white cheese. Think of the ...
There’s something magical about a perfectly baked Pizza Margherita—a delicate balance of crispy yet airy crust, tangy tomato sauce, creamy mozzarella, and fragrant basil. A true Italian masterpiece, ...
Neapolitan style pizza recipe for the home pizza maker. “While I love all types of pizzas, from the corner slice to Chicago deep dish, my favorite is the Neapolitan pizza,” says Ron Brown, the chef ...
As the chef and pizzaiolo at New York City’s Ribalta, Pasquale Cozzolino serves some of Manhattan’s best pizza and Neapolitan food. The pizza is ethereal: a crust that delicately dances between ...
When you think of Italian cuisine, the first thing that often comes to mind is pizza. Simple yet sophisticated, Italian pizza has conquered hearts around the globe. But there is much more to authentic ...
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