Grilled cheese is about simplicity. It should taste primarily of cheese and toasty bread. Anything you’re adding to the ...
Bread: You can use any type of bread, but I prefer a seedy, whole grain or rye over white bread. Cheese: A nice sharp cheddar cheese, creamy mozzarella, or a tangy gouda, all types of cheese would ...
Hot sandwiches filled with gooey cheese, smoky ham and tart slices of green apple, paired with a hearty squash soup.