Place 1 cup flour in a medium bowl and use a pastry blender to cut in ½ cup softened butter (or pull 2 table knives through ingredients in opposite direction), until mixture resembles coarse crumbs.

Breakfast is served! These delicious almond croissants are quick and easy to make. The whole thing takes less than half an ...

We call it the Puffle. A Puffle is a stuffed waffle made from store-bought puff pastry, filled with chocolate (or almond butter, or ham and cheese), and cooked to golden, croissantlike flakiness. In ...

Recipe is adapted from Mary Berry’s version on "The Great British Baking Show" and therecipepatch.com. Makes 10 to 12 servings. 1 box (1.1 pound) ready-made frozen puff pastry (two sheets) ½ cup ...

Puff pastry might be the most underrated secret weapon in your freezer. Those golden, buttery layers shatter at the first ...

As long as you have a packet of puff pastry in your fridge or freezer, you have a rather impressive breakfast option at your fingertips. Swap in any flavoured jam you fancy. MAKES 8 plain flour, for ...

Make marvellous comfort food – and save on the washing up – with these recipes from the Hairy Bikers’ new cookbook. Fruit tarts are so easy to make with ready-rolled puff pastry and we get the ...

The market offers a star-shaped New Year’s cake layered with white chocolate, and a cake for the Jan. Epiphany with puff ...