Add Yahoo as a preferred source to see more of our stories on Google. So what is the African Diaspora? The African Diaspora includes cultures descended from Africa all over the world. These recipes ...

Recently, when I asked chef Pierre Thiam why West African cuisine was suddenly being touted as a new food trend, he laughed and said, “It’s been around for a few thousand years.” Then he thought for a ...

From the sizzle of the pan to the final garnish on the plate, Chef Lisa Heidelberg’s What’s Cooking segments have become a ...

AFA copy 39088020441606 is a gift from Janet Stanley. Contents Chiles in hottest Africa -- From Zahtar to Berbere : spice mixtures and condiments -- Hot African salads and appetizers -- Biriani and ...

Alexander Smalls grew up in Spartanburg, South Carolina — in Gullah Geechee country off the state’s coast — where inhabitants may be the closest descendants, culturally, to the African continent in ...

A sorrel salad adds a zesty twist to your regular greens. Mix fresh sorrel leaves with cucumber slices, cherry tomatoes, and red onion for crunch. Dress with olive oil, lemon juice, salt, and pepper ...

PITTSBURGH — Alexander Smalls was a professional opera singer before he reinvented himself as a chef and restaurateur. So it’s no surprise he brings an artist’s eye to the recipes he created for his ...

Renowned Senegalese chef Pierre Thiam has been a fixture on the New York and global food scene for years as executive chef at Nok by Alara in Lagos, chef at the Pullman Hotel in Dakar and owner of ...

When Abena Foli had to take a handmade gift to a white elephant exchange for her office Christmas party in 2015, she decided on a spice blend. The gift later evolved into her first company, North ...