Our journey begins in the coast of Ecuador, producing cereals and oilseeds. Since then we have been destined by the Divine Design to the journey of cocoa. Given the experience of many years that our workers have been born and grown in the middle of cocoa plantations, when they observe that the ears are ready for harvest, th process and care of the products that we offer starts in the fields of cacao cultivation. This is how we manage to preserve culture and authenticity in our chocolate.